A couple of months ago, I had re-watched Claire Saffiz’s original Gourmet Makes video on the oh so nostalgic snack, Pop Tarts. I remember liking Pop Tarts as a kid, mostly because I wasn’t allowed to have them at home and not because they tasted amazing. I also enjoyed anything with multi-coloured sprinkles, but that still hasn’t changed. I was intrigued by the idea of making this nostalgic snack actually taste really good and this recipe seemed to be the best option out there.
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This Gal Cooks 